Natural Viking Mug
Drink Like the Ancients. Live Like a Warrior. šŗ
Preorders shipping mid December - limited stock, secure yours now. āļø
This natural buffalo horn mug is the real deal, no plastic, no gimmicks. Just raw tradition in your grip. Feel the weight of history in every pour.
Hold it high. SkĆ„l.š„
Before glass, before steel, before civilized tables and table manners, there was horn. And it wasnāt for sipping tea.
Vikings drank from the horn of the beast, raised in celebration or fury. This mug honours that ritual. It's carved and polished by hand, made for warriors who donāt want mass-produced junk; they want a piece of the past.
To drink from this mug is to feel the fire of the old world. Unfiltered. Untamed. Unapologetic.š”ļø
āļø Made from 100% real ethically sourced buffalo horn
āļø Naturally curved and polished by hand
āļø Holds between 400ml and 500ml
āļø Sealed for safe everyday use
āļø No two mugs are the same ā each is a raw, natural masterpiece
āļø Crafted over hours by traditional horn artisans
Built for the bold. Meant to be used. Ready for the feast.
ā Free Australia-wide shipping on all orders over $155.
ā Hassle-free 30-day returns (T&Cs apply).
ā Worldwide shipping available ā we ship across the globe.
ā 2-Year Warranty. If your item becomes faulty within 2 years, weāll replace it (T&Cs apply).
š„ Personalized Items: Once purchased, personalized products cannot be returned unless deemed faulty. If faulty, we will replace it with the same or a similar item in stock - no refunds.
š„ Built to last, backed by us. SkĆ„l! š»
By ordering, you agree to these terms, because a Vikingās word is theirĀ bond.Ā
1. š§ Clean After Every Feast
After draining your last ale, rinse your horn with cool water. Avoid using boiling water as it may weaken the structure of the hornāonly cold or lukewarm water, as the Vikings would.
2. š§¼ Use Mild Soap
When your horn requires a deeper clean, use a gentle, mild soap with a soft cloth. Harsh chemicals and abrasive sponges are for pillaging, not for cleaning!
3. š¬ļø Air Dry Like a True Viking
After washing, allow your horn to air dry naturally. Do not leave it under direct sunlight or near a fire pitākeep it in the cool shade of your longhouse.
4. šŗ Cold Drinks Only
Your horn is made for mead, ale, and cold beverages. Avoid hot drinks like mulled wine or coffee, as they may damage the hornās natural finish. Keep your beverages as cold as the fjords!
5. š”ļø Polish and Protect
From time to time, keep your horn in fighting condition by polishing the exterior with a food-safe oil like olive oil or coconut oil. This will keep it shining with the glory of the gods.
6. āļø Store Like a Viking
When not in use, store your horn in a cool, dry place. Donāt leave it in damp environments or near the heat, as it may warp over time. Store it safely, ready for the next raid!